Weekend Specials

Saturday February 27 and Sunday February 28, 2021

5pm to 8pm – – – – – – – – – – – – – (754) 206 – 4116

Pickup available – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – Limited quantities

Menu items from regular menu also available for pickup

Soup

Carrot & Cranberries Velouté topped with whipped cream…………… $7.50

Main Course

Coq au vin Tradition 


Famous French recipe of chicken leg slowly cooked with red wine, bacon, onions, mushrooms & carrots………………………………………… $29.50

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Fish of the day (please call us for availability)………………………………… Market price